akok to me symbolizes a true kelantanese. sweet, extra-ordinary, adventurous, in demand, likable by acquired taste. ko ruano?
Many said the most delicious akok made in Kelantan in Malaysia. The taste of fat, sweet, a lot of eggs, some flour and coconut milk. Tip akok be good only for the content of coconut milk, eggs and sugar enough.
bought the akok and others at jln sri merbau
*Inilah gambar tradisi membakar akok!
No comments:
Post a Comment