Nasik grg belauk kan udang (:
Nasi goreng. Literally nasi means rice and goreng means fried. Nasi goreng can be eaten at any time of day. The rice used to make nasi goreng should be cooked ahead of time and left to cool down (so it is not soggy), which is one reason to use rice cooked from the day before.
I'm thankful with your blog it is very useful to me.
ReplyDeleteInteresting topics could give you more visitors to your site. So Keep up the good work.
ReplyDeleteIt could challenge the ideas of the people who visit your blog.
ReplyDeleteWell done for this wonderful blog.
ReplyDelete